Dynamite! Korean Fried Chicken (KFC) Cooking with Masterchef | Street Food • Taste Show

Get full recipe 👉 | Masterchef John Zhang shares easy tips on cooking crispy and saucy Korean Fried Chicken at home with step by step instruction.

#koreanfriedchicken #cooking #kfc

Korean fried chicken is known for its addictively crunchy exterior and its thick sweet-and-spicy sauce. Chef John uses chicken wings for this recipe, but you can choose any parts of the chicken of your choice.

The secret of making it crispy is the double frying process. On that second fry, simple pathways make it easier for water to escape, giving you a drier, crisper fry. The result... Crispy fried chicken smothered in a spicy, sticky Korean Gochujang sauce. Dynamite!

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